Miyazaki Gyu

MIYAZAKIGYU is a type of Wagyu beef that originates from the Miyazaki prefecture in Japan. Wagyu cattle are known for their high-quality meat, which is sought after by chefs and home cooks alike. The cattle are fed a diet of grains and soybeans, which gives the meat its unique flavor and tenderness.

MIYAZAKIGYU beef has a marbling score of 9+, which is the highest possible score. This marbling score indicates the amount of fat that is present in the meat. The higher the marbling score, the more tender and flavorful the meat will be. MIYAZAKIGYU beef also has a meat yellsowish color grade (YC) of 5+, which is another indicator of quality. The YC scale goes from 1-5, with 5 being the highest possible score. A YC 5+ rating means that the meat has superior color (compared to other Wagyu beef), making it even more desirable.

If you're looking for the best Japanese beef money can buy, look no further than MIYAZAKIGYU. With its high marbling score and superior color grade, MIYAZAKIGYU is sure to make any meal unforgettable. So trust us when we say that your taste buds will thank you for giving this delicious beef a try!