Flank Steak vs Flat Iron

Flank Steak vs Flat Iron

A well-grilled steak is an ultimate treat for any meat eater. The first step in accomplishing that is frequently picking the ideal beef cut from th...

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Preparing Bavette Steak

Preparing Bavette Steak

The flat, flavorful, loose-textured steak known as bavette, also referred to as flap steak, is also known as the "butcher's cut" since it is believ...

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